Salmon roe
€ 14,50 – € 24,50
The adventurous
Each salmon egg is an adventure in itself, this very flavorful and somewhat quirky fish roe is made for those who like to vary between traditional caviar and fish roe, the delicious taste astonishes even the most experienced connoisseurs.
Salmon roe
€ 14,50 – € 24,50
The adventurous
Each salmon egg is an adventure in itself, this very flavorful and somewhat quirky fish roe is made for those who like to vary between traditional caviar and fish roe, the delicious taste astonishes even the most experienced connoisseurs.
Voordelen:
Self-produced
EC-approved and according to H-ACCP
Completely antibiotic free
Premium packed in a hygienic environment
Chilled and delivered quickly
Exquisite Alaskan Salmon Roe: A Culinary Treasure of Unmatched Quality
Our premium salmon roe, carefully sourced from Alaska’s pristine waters, is an exquisite delicacy meticulously chosen with utmost care. This salmon roe is a culinary treasure with a refined flavor and unique texture, adding unparalleled taste to dishes.
Each pearl of roe embodies the essence of wild salmon thriving in Alaska’s crystal-clear waters, embarking on a culinary journey with every bite. The subtle, lightly salty taste awakens the palate, melting delightfully on the tongue. These glistening pearls not only enhance dishes visually but also elevate the gastronomic experience.
At Persian Caviar, we meticulously package our roe to maintain its unmatched freshness and quality. Every jar is hermetically sealed, preserving the luxurious flavor.
Our premium roe is celebrated in culinary creations and serves as a versatile flavor enhancer. It refines classic dishes like Eggs Benedict, pairs perfectly with poached eggs, silky hollandaise sauce, and crisp toast. It’s also a delightful addition to sushi and sashimi, enhancing fresh fish flavors with a subtle, salty undertone.
Try it as a luxurious pasta topping or an elegant salmon fillet garnish.
Discover the delightful taste and extraordinary quality of our premium Alaskan product. Let yourself be enchanted by its refined flavor and delicate texture, adding a touch of luxury to your culinary creations for an unforgettable gastronomic experience that tantalizes the senses.
Whether you are a professional chef looking to elevate your creations or a home cook desiring to impress your guests, our premium salmon roe from Alaska promises to be a valuable addition to your culinary arsenal. Its exquisite flavor and unique texture make it a versatile ingredient that can enhance a wide range of dishes, from traditional classics to innovative creations.
Data
Salmon roe | |
---|---|
Latin name | Oncorhynchus Keta |
Origin | Alaska (USA) |
Condition | Pasteurized |
Shelf life | Between 1 °C and 6 °C – 12 months |
Color | Dark Orange |
Flavour | Very tasteful, slightly stressed |
Available in | 50, 100 gram |
Condition | fresh |